What Is Biomaster?
When it comes to Biomaster and work surfaces, bacteria will readily grow on kitchen surfaces.
Disinfectant sprays and wipes are very effective at removing bacteria, however most people don’t realise that these products will only be effective for around 2 hours
Any new bacteria landing on the surface after that time will continue to grow.
Only Biomaster protected surfaces offer round-the-clock protection against the growth of bacteria.
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Biomaster – Protection against the dangers you can’t see.
How Biomaster works
- 1. Biomaster binds to the cell wall disrupting growth
- 2. The Biomaster ions interfere with enzyme production stopping the cell producing energy
- 3. Biomaster interrupts the cell’s DNA preventing replication
Bipmaster protects surfaces where bacteria lands on the Biomaster surface, however the bacteria can’t survive.
This Gives Us Permanent product protection!
How Biomaster is added…..
Biomaster can be added at any stage of manufacture and goes IN your product not ON it , giving permanent product protection